Style
White
Type

Sparkling

Winemaker

Marcel Sabaté

Appellation

Corpinnat

Varieties

Macabeo, Parellada, Xarel-lo

Viticulture

Organic; hand harvested.

Farming

Certified Organic

Terroir

Marine sediment embedded in the soil

Vinification

Fermentation via indigenous yeasts in stainless steel tanks. Hand riddled and disgorged upon order.

Aging

Minimum time on the lees 40 months

Available Sizes (L)

0.750

Distribution Area

National

Related News
& Press

June 29, 2017

A Visit to Castellroig by the Spanish Wine Lover

June 13, 2017

Spanish Cava: The Anytime, Anywhere, with Anyone, Wine