Style
Red
Type

Still

Winemaker

Ximena Klein

Appellation

Casablanca Valley

Varieties

Syrah/Shiraz

Viticulture

Yield: 2,9 tons per acre
Planting Density: 2,020 vines/acre
Clusters per Vine: 7

Soil

Granitic soils, different exposures

Vinification

Fermenters: Temperature controlled stainless steel tanks
Fermentation: Commercial yeast
Maceration: 22 days
Malolactic Fermentation: 80% in barrel
Extraction: Punch down and pump over
Oak Treatment: 85% in French barrels (20% new)

Aging

12 months in lees

Available Sizes (L)

0.750