Sierra de Salamanca
Vineyards range from 400m to 900m in the mountainous region of Sierra de Francia and Sierra de Quilamas.
Biodynamic and Organic
Soils composed of slate and granite.
The grapes are brought to winery and de-stemmed by hand into open top 500L French Oak Barrels. Foot crushing of the grapes releases must and starts fermentation naturally.
2 years in French oak barrels.