Style
Red
Type

Still

Winemaker

David Sampedro Gil

Appellation

Rioja Alavesa

Varieties

Graciano, Tempranillo

Viticulture

Hand harvested in 10kg boxes, which are partially destemmed over 500 liter oak casks.

Farming

Biodynamic and Certified Organic

Terroir

pure limestone soil

Ratings & Reviews
Vinification

The grapes are foot trodden to gently extract the must and start the fermentation process naturally with native yeast.

Aging

Three years in 500 liter barriques.

Available Sizes (L)

0.750

Distribution Area

National