Style
Red
Type

Still

Winemaker

Fernando Espina

Appellation

D.O. MAIPO VALLEY

Varieties

Pinot Noir

Viticulture

Hand-picked grapes. Strict selection in the sorting table is made by hand and vibration.

Soil

Piedmont soils of the Coastal Mountain range: Granite origin and clay loam texture.

Ratings & Reviews
Vinification

Cold prefermentative maceration at 6ºC during 14 days. The juice is then inoculated with selected yeasts and fermented in open tanks at 24ºC-25ºC, with pigeage. Malolactic fermentation in French

Aging

80% was age for 8 months in French oak barrels.

Available Sizes (L)

0.750