Style
White
Type

Still

Winemaker

Christian Stahl

Appellation

Franken

Varieties

Muller Thurgau

Viticulture

Grapes are manually harvested, then transported to the winery in small boxes. Rigorous selection.

Soil

South-by-southwest aspect. Soil / climate Stony clay under warm days and cool nights. Vine training Trellis

Vinification

Cool fermentation (roughly 17 ° Celsius) with a combination of inoculated and natural yeast in stainless steel vats. Reductive winemaking is employed throughout.

Aging

Stainless Steel

Available Sizes (L)

0.750