Style
Red
Type

Still

Winemaker

Giovanni Chiappini

Appellation

Bolgheri

Varieties

Cabernet Sauvignon, Merlot, Sangiovese

Viticulture

Average output per vine: 1000 g; Training system: horizontal spurred cordon; Harvest time: in the middle of September

Soil

Average texture with alluvial calcareous deposit

Vinification

Wine making: with natural raising agents in steel tank; Maturation: at least 12 months in used French oak barrels

Available Sizes (L)

0.750