Style
White
Type

Still

Winemaker

Clarisse Hermez

Appellation

Burgundy

Varieties

Chardonnay

Viticulture

Sustainable viticulture, soon to be HVE3 certified. From ~6 ha of south/southeast, planted between 1972 and 1977. Mechanical Harvesting

Farming

Sustainable

Terroir

Kimmeridigan

Vineyard

46 Hectares across Chablis and surrounding areas; Kimmeridgian soils

Vinification

This wine is only made in better vintages (e.g., 5 made between 2007 and 2017). 5000 bottles produced of the 2015. Selected yeasts used. Fined with bentonite, lightly filtered. Total SO2 68mg/L

Aging

9 months in stainless steel tanks

Available Sizes (L)

0.750

Distribution Area

Delaware, National, New Jersey, New York, and Pennsylvania

Shelf Talkers

Tech Sheets

Tasting Note

Exhibits a strong and complex bouquet with notes of honey and acacia that evolve over time to dried fruit and hazelnut