Benrinnes was founded in the 1920’s in the heart of the Speyside region of the Highlands. Its pedigree shines through in this dram. On the nose, there is the luxurious scent of sweet creamy barley that epitomizes the region. On the palate, you get some creamy smoky notes that end with hints of licorice, anise, and spice. The long finish is blessed with nuances of dark chocolate. Only 280 bottles were made for the United States.