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92Points
Bhilar
Graciano 'Lagrimas de Bhilar' 2022
“David Sampedro likes to pick his Graciano before his Tempranillo because "it doesn't like the sun". Fermented in concrete before aging in foudres, it has appealing sage and oregano aromas, lots of acidity, spicy tannins and a green, herbal finish that's reminiscent of a Maturana Tinta. 2024-29”