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91Points
Morgan
Cotes du Crows' Monterey 2019
“This always satisfying blend of 62% Grenache, 29% Syrah, 5% Tempranillo and 4% Cinsault begins with aromas of dark-cherry compote, root beer and star anise, proving rather complex while still fresh. Roasted cherry and hickory-smoke flavors give a warm angle to the sip, where savory charcuterie and fig flavors also arise.”