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    Stamp

    Gota

    Bergamota Douro

    Portugal, Douro, Douro

    Red

    Winery Overview

    High Quality: Price regional wines of place and variety. Natalia Jessa is on the forefront of becoming the new face of Portuguese wines and one of the hardest working people around. Having relocated to Portugal for love from Poland via Ireland to Oporto, Natalia Jessa has really taken grasp of what is virtually an underserved market for inexpensive and incredibly delicious Portuguese wine. She says it herself in the most adorable broken Portu/ Polish English accent: “Drink it, don’t overthink it.” And these wines over deliver in a BIG way. Part of the La Luz portfolio

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    Terroir

    Soil is schistous from Meda region.

    Viticulture

    Sustainably farmed single vineyard, vase pruning system, 6.000 plants per hectare, 100 to 120 years-old vineyards. Hand harvested.

    Vinification

    14 days of total skin contact, foot-trodden and natural fermentation, follow by malolactic in 2000 liters foudre.

    Touriga Nacional (80%) Tinta Roriz (5%), Rufete (5%), Tinto Cão (5%) and others (5%).

    Aging

    20 months aging in 2000 liters foudre.

    Tasting Notes

    Harmonious and balanced, vibrant and expressive wine with charming aromas of bergamot, cherries and eucalyptus supporting almond and cocoa bean flavors leading to elegant satin mocha tannins. This is all about finesse. Marries well with spicy lamb, goat and roast.

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