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    Sombras del Sol

    “Santa Rosa” Reserva Cabernet Sauvignon

    Chile, Central Valley, Central Valley

    Red

    Winery Overview

    The sun is a powerful symbol of light and life and the source of all energy, and the name Sombras del Sol means "The Shadow of the Sun." Hand-crafted in the heart of Valle de Maule in Chile from the Santa Rosa estate which date back to the 1950s. There is a combination of mainly Bordeaux varieties planted here. The estate is close to the Maule river and the soils are alluvial in origin with a clay texture with plenty of pebbles and round rocks. The warm Mediterranean climate allows for full and healthy ripening of a wide range of grape varieties, and the vineyard has drip irrigation installed for dry years.

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    Vineyard

    15 year old vines; old VSP-trained mass selection vineyards.

    Terroir

    Clay texture with pebbles, round rocks, and sand.

    Viticulture

    Mechanized and manual harvest during the third week of March.

    Vinification

    Fermentation with select yeasts in stainless steel tanks, with pumping over operations at a maximum temperature of 26° C.

    Aging

    Micro-oxygenation with staves during malolactic fermentation.

    Tasting Notes

    Dark ruby, amber-brick edge color. The aroma has black cherries, red fruit and berries. On the palate, medium bodied with soft fruit driven tannins, great balance and a lingering finish.

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