Still
Clarisse Hermez
Burgundy
Chardonnay
Sustainable viticulture, soon to be HVE3 certified. From ~1.65 ha of southfacing vineyards, average vine age ~35 years old. Mechanical Harvesting
Sustainable
Kimmeridigan
46 Hectares across Chablis and surrounding areas; Kimmeridgian soils
Selected yeasts used. Fined with bentonite, lightly filtered. Total SO2 47mg/L
9 months in stainless steel tanks
0.750
Delaware, National, New Jersey, New York, and Pennsylvania
Aromas of green apple and white blossom. Broad and rich on the attack, with complementary hints of ripe fruit and nuts.